If you’re craving something rich and creamy to top your salad, this avocado dressing recipe will do the trick. And the best part? It’s super healthy with its fresh avocado and Greek yogurt. Dip fresh veggies in it or top your favorite salad—it’s especially good on top of a raw kale salad.
Recipe: Avocado Dressing
Summary: A rich and creamy dressing to top salads or use as a dip.
- 1/2 avocado
- 1/4 cup Greek yogurt
- 3 Tbsp olive oil
- Juice of one lemon
- dash of cayenne pepper
- salt and pepper to taste
- Place everything in a blender and blend until creamy and smooth. Taste and add more lemon juice, salt or cayenne pepper as needed.
This will keep up to 3 or 4 days in the refrigerator.
Preparation time: 5 minute(s)